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Applications
Cognacs: Courvoisier® on ZB-WAXplus
16358
Separation Mode: Improved Performance
Improved Performance
ZB-WAXplus
GC
Anesthetics
Food & Beverage
Food and Beverage (incl. additives
contaminants)
Product / Trade Good

Cognacs: Courvoisier® on ZB-WAXplus

Analytes
1Acetaldehyde
2Isobutanal
3Ethyl formate
4Ethyl acetate
5Acetal
6Methanol
7Ethanol
8Isobutyl acetate
92-Butanol
10Ethyl butanoate
111-Propanol
12Isobutanol
13Allyl alcohol
14Isoamyl acetate
151-Butanol
164-Methyl-2-pentanol
17Methyl-2-butanol
18Methyl-3-butanol
19Ethyl hexanoate
20Ethyl lactate
21Hexanol
22cis-3-Hexenol
23Ethyl octanoate
24Furfural
25Benzaldehyde
Details
GC Conditions (App ID: 16358)
Column:
Part No:
Phase Name:
ZB-WAXplus
Sample Notes:
Static Headsapce injection of 1 ml Courvoisier in 20 ml headspace sample vial at 80 °C for 20 min.
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