Food and Beverage Analysis

Achieving high-quality sample prep and resolving complex matrices accurately are the most critical aspects in the analysis of food safety, and food quality and authenticity. Whether your food quality analysis is to determine multi-residue levels, the presence of pesticides, the quality of food components, or authenticity of food ingredients, our comprehensive portfolio of LC and GC columns and sample preparation can assist your method development through robustness, reproducibility, and data quality results. 

Our advanced GC & HPLC methods for food quality analysis can help you:

• Deliver the highest quality of testing to meet and exceed, your customer's demands
•  Resolve complex matrices of targeted and non-targeted compounds to assess food quality
•  Leverage our vast array of selectivities to expand your testing services
• Gain insight from experts through our GC and HPLC food testing applications